Storie di treni, tratturi e belle amicizie. Una rocciosa ALN668 arriva al binario 1 della stazione di Isernia attraversando un cielo grigio e poco promettente. Partito dal binario 20bis di Roma Termini, il convoglio divenuto croce e delizia di tutti i viaggiatori molisani è la premessa ideale per il racconto di un’amicizia nata grazie ad…
The ancient dairy tradition of Carovilli is one of its strong points. Scamorze (soft mild yellowish cheese pear shaped made from cow’s milk) and caciocavalli (matted curd from cow’s milk worked in hot water or whey tenpin shaped) represent a local and stable product but production of the “stracciata” need not be undervalued because most…
The autumn atmosphere, woods of colorful hues, ancient recurrences. November is the month in which Carovilli is endowed with recipes passed on from one generation to another, for example “sagne e jerv”. A wholesome meal typically prepared on All Saints’ Day when fresh made pasta (short flat rectangular noodle kneaded with water and flour) is…
Fitness in alta quota, lo sport va in montagna! Siete pronti per una nuova giornata dedicata allo sport? Anche quest’anno la nostra masseria ospiterà la giornata dedicata al benessere fisico. Insieme agli amici di Isernia Fitness potrai dedicarti a tantissime attività affiancato da istruttori esperti e tanti amici. Pilates, Zumba, Step, Super Jump, Fit &…
To tell you the history of our Masseria we digged into our family memories, into those suitcases we took with us when we crossed the ocean to go to Canada and then come back here, on top of our mountains, in the old family house. A round trip to and from the places where the…